These recipes were entered by customers, growers, and market managers at the many locallygrown.net markets. Account-holders at those markets can see what recipes are in season, buy ingredients from their local growers while looking at the recipe itself, add comments and photographs, mark favorites, and more. Buying and cooking with locally grown food has never been easier!
Display Options
We will remember your selections on future visits. The selections are cumulative (that is, checking both 'vegan' and 'vegetarian' will only show recipes flagged as both vegan and vegetarian.)
Subscribe to an RSS Feed
All Recipes
Lemony Glazed Spring Vegetable Saute
From Athens Locally Grown
Source: The Dole pineapple people were popularizing this in their ads years ago, as a way to hype their newly introduced fresh mushrooms.
Servings: 4 to 6
Ingredient keywords: broccoli, oil, carrot, mushroom, lemon, butter, honey
View This Recipe
Lemony Swiss Chard Pasta with Microgreens
From Statesboro Market2Go
Source: loveandlemons.com
Servings: 4
Ingredient keywords: pasta, oil, chard, garlic, lemon, onion, raisins, nuts, cheese, microgreens
View This Recipe
Lentil and Turnip Soup
From Farm Where Life is Good
Source: wholeliving.com
Servings: 4-6
Ingredient keywords: onion, garlic, celery, tomato, lentils, turnip, parsley
View This Recipe
Lentil Carrot "Meatballs"
From Statesboro Market2Go
Source: onegreenplanet.org (modified slightly)
Servings: 4
Ingredient keywords: onion, garlic, carrot, potato, tomato, nut, oil, seasoning, nut, parsley
View This Recipe
Lentil Kohlrabi Salad
From Farm Where Life is Good
Source: Chocolateandzucchini.com
Servings: 3-4
Ingredient keywords: lentil, onion, kohlrabi, cumin
View This Recipe
Lentil Patties
From Stones River Market
Source: JENuine Health by Chef Jenny
Servings: 4 servings, 20 small patties
Ingredient keywords: carrot, onion, seeds, flour
View This Recipe
Lentil Patties
From Stones River Market
Source: JENuine Health by Chef Jenny
Servings: 4 servings, 20 small patties
View This Recipe
Lentil Salad
From Athens Locally Grown
Source: "Veganomicon: the Ultimate Vegan Cookbook" by Isa Chandra Moskowitz & Terry Hope Romero
Servings: 4 hearty servings
Ingredient keywords: broth, thyme, bay, garlic, tarragon, salt, lentils, onion, tomato, radish, carrot, pepper, olive, vinegar, mustard, lemon, garlic, lettuce
View This Recipe
Lentil Soup, simple
From Farm Where Life is Good
Source: My noggin'
Servings: 3-4 but make double or triple to save for lunches
Ingredient keywords: pepper, celery, onion, herb, parsley, carrot, turnip, rutabaga, squash, kale
View This Recipe
Lentil, Bacon and Bean Soup
From Statesboro Market2Go
Source: www.tasteofhome.com (modified slightly)
Servings: 8
Ingredient keywords: bacon, carrot, onion, garlic, thyme, beans, lentil, thyme
View This Recipe
Lentil, Chard & Sweet Potato Curry
From Statesboro Market2Go
Source: www.forksoverknives.com
Servings: 4
Ingredient keywords: onion, garlic, jalapeno, ginger, potato, lentil, lime, chard
View This Recipe
Lentils and Greens
From Farm Where Life is Good
Source: Unknown
Servings: 3-4
Ingredient keywords: onion, celery, carrot, mushroom, thyme, oregano, pepper, garlic, greens
View This Recipe
Ligia's Black Bean Brownies
From Suncoast Co-op
Source: Ligia
Servings: Not enough
Ingredient keywords: beans, chocolate
View This Recipe
Lime Kale Chips
From CSA Farmers Market
Source: Acres Usa May 2013, page 63
Servings: 3- 3 oz. servings
Ingredient keywords: kale, sesame, olive, braggs, Lime, vinegar, Garlic
View This Recipe
Linguine in Cream Sauce with Poached Eggs and Bacon
From Stones River Market
Source: Anncoo Journal through Foodbuzz (http://www.foodbuzz.com/)
Servings: Serves 2
Ingredient keywords: noodle, onion, bacon, eggs, milk
View This Recipe
Lion's Mane Mushroom "Crab" Cakes
From Appalachia Mushrooms
Source: Local Roots subscriber Stephanie Wright
Servings: 2-3
View This Recipe
Lion's Mane Mushroom Gravy
From Statesboro Market2Go
Source: gaiascollective.com
Servings: Not listed
Ingredient keywords: mushroom, onion, garlic, oil, flour, broth, thyme, sage, seasoning
View This Recipe
Live Beet Salad
From Farm Where Life is Good
Source: Somewhere on web
Servings: 2-4
Ingredient keywords: beet, parsley, onion, dill
View This Recipe
LOADED ITALIAN SAUSAGES
From Brassell’s Sprouts Market
Source: Dancing Diamond Ranch - Ranch Raised Beef
Servings: Serves 4
Ingredient keywords: Beef
View This Recipe
Loaded Sheet Pan Beef Nachos
From Statesboro Market2Go
Source: thechunkychef.com (modified slightly)
Servings: 8
Ingredient keywords: beef, lime, corn, onion, jalapeno, tomato, cilantro, salsa, dip, shrimp, chicken, beans, olive, avocado
View This Recipe
Local Honey-Drizzled Cheese Toasts
From Statesboro Market2Go
Source: Mainstreet Farmers Market
Servings: 8-10 toasts
Ingredient keywords: baguette, cheese, honey
View This Recipe
Lomo Saltado Recipe (Peruvian Beef Stir Fry with French Fries)
From Statesboro Market2Go
Source: www.chilipeppermadness.com
Servings: 4
Ingredient keywords: steak, steak, steak, oil, garlic, potato, oil, oil, onion, pepper, pepper, tomato, cilantro, rice, sauce, cilantro
View This Recipe
Long Stewed Red Kale
From Northeast Georgia Locally Grown
Source: Alice Water's Vegetables BOOK
Servings: 4
Ingredient keywords: bacon, onion, carrot, garlic, kale
View This Recipe
Louisiana Boiled Turkey Necks
From Statesboro Market2Go
Source: coopcancook.com
Servings: 5
Ingredient keywords: turkey, pepper, onion, celery, garlic, lemon, corn, potato
View This Recipe
Low Country Boil
From Statesboro Market2Go
Source: chilipeppermadness.com
Servings: 12
Ingredient keywords: broth, broth, seasoning, sauce, potato, onion, sausage, corn, shrimp, crab, parsley, lemon, lemon, garlic, celery, leek, tomato, egg, crab, fish, clams, mussels
View This Recipe